Saturday, January 17, 2009

Dear viewers,

Hope you all would have enjoyed your Pongal festival holidays.
Pongal festival is a Harvest Festival celebrated in Tamil Nadu ,India. Harvest festival is celebrated in different names in various states of India.
Today I have posted a new recipe. Please try post your comment about the recipe.




  • Chicken:1kg.
  • onion:4nos.
  • Tomato:4Nos.
  • Turmeric powder:1/2tsp.
  • Redchilli:5Nos.
  • Peppercorns:1tsp.
  • Cloves:4Nos.
  • Cinnamon:2 inch pc.
  • Big Jeera(Somph):1/2tsp
  • Ginger:2inch pc.
  • garlic:2pods.
  • Vinegar:1tsp.
  • Method:

    1. Slice the onion,Cut the tomatoes into small pieces.
    2. Grind the red chillies,turmeric,pepper corns,cloves,cinnamon,bigjeera,garlic,and ginger into a fine paste.
    3. Clean the chicken and cut into pieces.
      Smear with half quantity of masala and marinate for half an hour.
    4. In a pan add oil and fry the sliced onion.
      When the onion turns into brown colour, add the remaining masala and fry for a minute.
      Add the cut tomatoes and fry till oil come to the top.
    5. Add the marinated chicken and let it cook till done.
    6. Add a tsp of vinegar.Add salt and cook for some more time.
    7. Garnish well and serve hot.

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